About Best Diary Australia
Passionate dairy enthusiasts helping Australian families make informed choices since 2024.
Our Story
Best Diary Australia was born from a simple observation: the dairy aisle has become increasingly complex. With dozens of milk varieties, artisan cheese options, probiotic yogurts, and plant-based alternatives crowding supermarket shelves, Australian families were struggling to make confident purchasing decisions. We set out to change that.
Our founding team consists of qualified nutritionists, food scientists, and passionate home cooks who share a deep appreciation for quality dairy products. We've spent years studying the Australian dairy industry, visiting farms across Victoria and Tasmania, and testing countless products in our own kitchens. This hands-on experience, combined with our professional expertise, allows us to provide guidance you can trust.
We understand that choosing dairy isn't just about nutrition—it's about family traditions, dietary requirements, ethical considerations, and budget constraints. A young family seeking calcium-rich options for growing children has different needs than someone managing lactose intolerance or exploring plant-based alternatives. That's why we approach every topic from multiple angles, providing the information you need to make choices that work for your unique situation.
What sets us apart is our commitment to independence and honesty. We purchase products with our own money, conduct our own research, and form our own opinions. When we recommend something, it's because we genuinely believe it offers value—not because we've been paid to say so. Yes, we do earn commissions when you purchase through our Amazon links, but this never influences our assessments. Our reputation depends on your trust, and we guard that carefully.
Our team includes specialists in dairy science, gut health, food safety, and culinary applications. We regularly consult with dietitians, veterinarians familiar with dairy farming practices, and cheesemakers who've dedicated their lives to their craft. This network of expertise ensures our content is accurate, current, and genuinely helpful.
Whether you're trying to decode confusing milk labels, learn proper cheese storage, understand the differences between organic and conventional dairy, or simply find the best Greek yogurt for your morning routine, we're here to help. Best Diary Australia is your trusted companion in navigating the wonderful world of Australian dairy.
Our Values
Evidence-Based
Our recommendations are grounded in nutritional science and rigorous research, not marketing claims or trends.
Independence
We maintain editorial independence and never let commercial relationships influence our honest assessments.
Australian Focus
Everything we do is tailored to Australian products, regulations, and consumer needs—no generic international content.
Meet Our Team
Sarah Mitchell
Lead Nutritionist
Master's in Food Science from the University of Melbourne. 8+ years specialising in dairy nutrition research.
James Cooper
Culinary Director
Former chef with 15 years in Australia's finest kitchens. Expert in cheese pairing and dairy applications.
Emma Thompson
Family Nutrition Specialist
Registered dietitian and mother of three. Brings practical, real-world advice for busy Australian families.